How to Cook Filipino Style Chicken Curry
Preparation time: 10-15 minutes Cooking time: 1 hour Total time: 1 hour 15 minutes INGREDIENTS • 50ml of cooking oil • 1 potato (cubed) • 1 onion (chopped) • 2 stalks of celery (sliced) • 2 thumbs of ginger (cut into stripes) • 900g of chicken (cut into serving pieces) • 1 tbsp of fish sauce • 450ml of coconut milk • 250ml water • 1 ½ tbsp of curry powder • 2 long green chili peppers • 1 red bell pepper (sliced) • ¼ tsp of black pepper EQUIPMENT • 1 pan DIRECTIONS • In pan over medium heat, add oil • Toss in the cubed potatoes and fry for 1 minute ...